About Us

About Us

  • two rolls and a jar of sauce on a wooden table .

Tossed Rolls

Our house-made tossed rolls can't be beat. These unlimited rolls are freshly made daily and you can eat as many as you can catch. They are about the size of softballs which make it easy to toss and catch. Our warm sweet rolls taste great with our house-made cinnamon pecan butter that just melt in your mouth. Did you know you can order these to-go? 

Antiques Collection

Fall Creek offers an antique lover’s paradise. The collection has unique items appraised at over a million dollars. The owners have collected these artifacts, from all over the Ozarks and beyond. It's a great game of eye spy if you have a chance to visit.

Opened in 1991

Fall Creek Steak & Catfish House opened their doors on September 17, 1991. Featuring juicy steaks, freshly breaded catfish, blooming onions and fresh rolls that flew thru the air.

Gift Shop

Take a little of Fall Creek Steak & Catfish House with you and shop our wide selection of gifts and souvenirs for the whole family.

Rudy

Rudy was our resident guitar playing, singing roll tosser serenading patrons as they enjoyed a delicious meal of steak and catfish. Rudy has since retired but is still loved by many. Others have since taken his role for a time and we even had a few local celebrities take a turn but Rudy started it all.

Changed Ownership

Fall Creek Steak & Catfish House changed owners in 2003 to the Fogle Family. The Fogle's have several other restaurants and properties in town and added this location to their other thriving business in hopes to keep the tradition alive for years to come.

Over the Years

We have had thousands of customers return over the years because they enjoyed the atmosphere, live music and fantastic food. People love the friendly service and freshly tossed rolls. We take pride in making you feel like family and look forward to seeing you soon.

WANT TO MAKE A LARGE GROUP RESERVATION?

For groups of 20+ we have an excellent, hand-picked menu just for you! Give us a call at 417-334-0754 or click the link below to browse our group menu and learn more info about bringing your group.

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